This is a great recipe to make at the beginning of the week and enjoy all week long. I usually put this drink in my BPA free camelback water container and carry it with me where ever I go. It is chock full of wonderful, healthy antioxidants.
1 Gallon container
12-15 organic green tea bags regular size
1 Cup fresh or frozen organic blueberries
1 Cup fresh or frozen organic strawberries
1 organic lemon
Bring approx 1/2 pint of water in a sauce pan to a rolling boil. Remove from stove and add tea bags. Let steep for 7 to 12 minutes. While tea is steeping, add blueberries and strawberries to blender. Add just enough water and liquefy. Pour liquefied berries into a gallon container. Strain tea bags and add tea to gallon container and fill with water. Stir. Cut 1 lemon in half squeeze into tea and add whole lemon to container. Let set overnight to enhance the berry flavor.Drink all day and enjoy!